— lunch —
Pricing available on menu links below. Gluten Free & Vegetarian Menus available under Menus tab.
House Specialties
*Filet Salad
hand cut beef tenderloin, wild greens, romaine, Granny Smith apples, dried apple slices, walnuts, honey goat cheese, apple balsamic vinaigrette
Fish or Shrimp Tacos
{fried, grilled or blackened} corn & black bean salsa, cilantro, avocado crema
Vegetarian Gyro
portabella mushrooms, vegetables, Tzatziki sauce
Naan Tacos
naan bread, ahi tuna, sriracha wasabi mayo, seaweed salad, wonton crisp
Starters
*Ahi Tuna Appetizer
seared rare, wild greens, roasted red peppers
House-Made Onion Rings
Filet special dipping sauce
Fried Cheese
chipotle ranch, apricot almond honey
Crab Cakes
jumbo lump crab, almonds, roasted corn and black bean salsa, chipotle aioli
Artichoke Hearts
fried, garlic bread crumbs, horseradish sour cream
Crispy Calamari
marinara, sweet Thai sauce
Irish Pub Nachos
short rib, house-made potato chips, white cheddar, Guinness, grilled onions
Bacon Seafood Dip
spinach, artichoke, onion, jalapeño, tomato, mushroom, tortilla chips
Seafood Bisque
cream, lobster stock, sherry
Soup du Jour
prepared daily
Salads
Add chicken, shrimp | Add filet, salmon | A slight upcharge will incur when adding a second protein.
*Ahi Tuna Salad
seared rare, wild greens, romaine, roasted red peppers, sliced almonds, edamame, fried noodles, honey lime vinaigrette
Pecan Chicken
romaine, craisins, peaches, candied pecans, celery, bleu cheese
Signature Caesar
romaine, parmesan
House Wedge
iceberg, tomatoes, bleu cheese, cucumbers, bacon, onions
Spinach Salad
strawberries, red onion, granola, golden raisins, warm bacon vinaigrette
Soup & Salad
house or Caesar & cup of bisque / Cannot add protein to Soup & Salad
Soup & Salad
house or Caesar & cup of soup du jour / Cannot add protein to Soup & Salad
Sandwiches
*Angus Steak Burger
grilled to order, lettuce, tomato, onion, pickle / Add bacon, cheese, mushrooms or grilled onions, or bleu cheese
Pesto Chicken
fresh pesto, Roma tomatoes, mozzarella
Reuben
corn beef, kraut, thousand island, Swiss cheese, rye
Crab Cake
jumbo lump crab, almonds, chipotle aioli, lettuce, tomato, onion
Monte Cristo
black forest ham, Swiss cheese, cinnamon French toast, spicy mustard, powered sugar, raspberry glaze
*Rib Eye Steak
Boursin mayo, pepper jack, mushrooms, sautéed onions
Short Rib
Boursin mayo, sautéed mushrooms, onions, jalapenos, pepper jack
Half Sandwich with Soup or Salad
BLT, grilled ham & cheese or Reuben (With House or Caesar; With Soup; With Bisque)
ENTRÉES
All entrées served with one regular side item {Excluding Jambalaya & Seafood Pasta}. Additional side items extra charge.
*Filet Tips
hand cut tenderloin, sautéed mushrooms, red wine reduction, served over rosemary brie mashed potatoes or Captain Jack Style with fresh vegetables
Portabella Chicken
marinated grilled portabella mushrooms, caramelized onions, mozzarella
half
/
full
Rack of Ribs
“House Specialty” citrus merlot glaze or sweet BBQ
half
/
full
*Seafood Crepes
shrimp, scallops, blue crab, Mornay sauce, gruyere cheese
*Spicy Cajun Jambalaya
shrimp, scallops, chicken, andouille sausage, Cajun rice, parmesan
*Spicy Cajun Seafood Pasta
crawfish, shrimp, scallops, andouille sausage, linguini, parmesan, mushrooms {marinara or alfredo}
*Seafood Platter
shrimp, scallops, flounder {fried, grilled or blackened} / Seafood Platter may be ordered as shrimp only, fish only, or shrimp and fish but all items must be prepared/cooked the same way.
On the Skinny Side
Grilled Chicken
served with chef’s choice of vegetable
Grilled Salmon
served with chef’s choice of vegetable
Grilled Flounder
served with chef’s choice of vegetable
Steaks
All steaks served with two regular side items. Additional side items extra charge. {Pittsburgh or Cajun blackening available} Add 5 shrimp to any entrée | Add 5 scallops to any entrée
6oz mp
/
8oz mp
*Filet
hand-cut Black Angus beef tenderloin filet mignon
6oz mp
/
8oz mp
6oz mp
/
8oz mp
*Stuffed Filet
Boursin cheese, artichoke, red & yellow peppers, balsamic reduction
6oz mp
/
8oz mp
mp
*New York Strip
13oz hand-cut Black Angus striploin steak, maison butter
mp
mp
*Rib Eye
14oz hand cut, Black Angus, boneless, maison butter
mp
mp
*Porterhouse
22 oz premium Black Angus, maison butter
mp
We cannot guarantee the flavor or tenderness of a steak cooked past Medium Well.
Sides
Regular side items | ^Premium side items
CAJUN RICE
SWEET POTATO CHIPS
FRENCH FRIES
VEGETABLE DU JOUR
ROSEMARY BRIE MASHED POTATOES
SIDE HOUSE SALAD
SIDE CAESAR SALAD
^ASPARAGUS
^SIDE WEDGE SALAD
^SIDE SPINACH SALAD
Desserts
Crème Brule
French custard, bruleed sugar
Chocolate “OH”
warm chocolate cobbler, vanilla ice cream
Key Lime Pie
authentic key lime, gingersnap & black pepper crust
NY Style Cheesecake
ask your server for the flavor of the week
Slice of Premium Cake
ask your server for the flavor of the week
Chocolate Bourbon Deconstructed Pecan Pie
served with vanilla ice cream
Gelato or Ice Cream
ask your server for the flavor of the week
Kid's Menu
All entrées served with one side item. {Side items: french fries, veggies, applesauce.} Milk and juice not included but available.
Hamburger
Cheeseburger
Spaghetti
Grilled Cheese
Hot Dog
Chicken Tenders
Flatbread Cheese Pizza
*WARNING
CONSUMPTION OF RAW OR UNDERCOOKED FOODS COOKED TO ORDER, SUCH AS MEAT, POULTRY, FISH, SHELLFISH OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY CAUSE SERIOUS ILLNESS.